| MRC | Criteria | Characteristic |
|---|---|---|
| AGXW | III PHYSICAL FORM | GELATIN |
| CQCT | PRIMARY CONTAINER TYPE | TUBE |
| CQJR | CULTURE MEDIUM PH | 7.00 MINIMUM AND 7.40 MAXIMUM |
| CRLK | PRIMARY CONTAINER CONTENT QUANTITY | 8.500 MILLILITERS |
| CSCW | TOTAL PRIMARY CONTAINER QUANTITY | 100 |
| FEAT | SPECIAL FEATURES | 367.5 ML. DISTILLED WATER PER LITER AND 625 ML. HOMOGENIZED EGG PER LITER |
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